Cream of mushroom soup, 500ml.

Ingredients: water, sweet cream, starch, boletus 4.6%, champignons 4%, wheat flour, flavorings, salt, spices, sugar.

Nutritional value per 100 g: energy value 175 kJ/42 kcal, fat 2.2 g (including saturated fatty acids 1.3 g), carbohydrates 4.7 g (of which sugars 0.5 g), protein 0.9 g, salt 0.65 g.